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Bahan Membuat Homemade Bubble Milk Tea
- ☆ Bahan Bubble ☆.
- 200 gr tepung tapioka.
- 2 sdm palm sugar (saya ganti pakai caster sugar).
- 1 sdt chocolate pasta pekat.
- 150 ml air hangat.
- ☆ Bahan Rendaman Bubble ☆.
- secukupnya Palm sugar/ bisa gula jawa.
- Air.
- ☆ Bahan Milk Tea ☆.
- 2 sdm daun teh merah / hitam.
- 2 sdm susu bubuk full cream.
- 1 sdm gula pasir, bisa dicairkan (opt).
- Air panas.
Langkah Memasak Homemade Bubble Milk Tea
- Campur semua bahan bubble sampai kalis. Lalu bentuk bulatan kecil². Taburi tepung tapioka supaya tidak menempel..
- Panaskan air sampai mendidih, rebus bubble selama +/- 15 menit dengan api sedang. Setelah itu matikan api. Tutup panci dan biarkan selama +/- 20 menit. Lali saring dan rendam kedalam air es. Biarkan sebentar. Lalu saring..
- Masukkan palm sugar/ bisa pakai gula jawa kedalam panci, beri air jangan terlalu banyak. Didihkan. Lalu masukkan bubble. Aduk sampai mendidih. Lalu simpan di toples. Sewaktu² bisa digunakan. Biarkan dingin terlebih dahulu baru ditutup dan masuk kulkas..
Not only can I tailor the flavor of the tea to my personal taste - but I save a TON of. Bubble tea (Bubble Milk Tea or boba milk tea) is the most popular daily street drink in China especially among young girls. Homemade Taro Milk Bubble Tea with Tapioca. Homemade milk bubble tea and tapioca pearls in plastic cup with macarons on table. Make the bubble tea: Pour the prepared tea into a tall glass and add the boba.
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