These heavy soups aren't the best for a low-calorie diet, but they're perfect for warming you on a cold night.
Whether you like to enjoy cream soups on their own or need to add them to other recipes, it's super simple to whip up a batch at home from ingredients you probably already have!
Start by making a roux, then add butter, seasonings, and any other ingredients you need for your recipe.
Bahan Membuat Cream Soup
- 2 potong ayam bagian paha.
- 1 bungkus susu kental manis putih.
- 2 siung bawang putih.
- 2 buah bawang merah.
- 1 sdt royco ayam.
- secukupnya keju.
- 1 sdm tepung terigu.
Langkah Memasak Cream Soup
- Potong ayam kecil kecil / sesuai selera..
- Bawang merah dan bawang putih dipotong kecil-kecil..
- Larutkan susu kental manis dengan air secukupnya..
- Parut keju sesuai selera..
- Tumis bawang merah dan bawang putih, lalu tumis ayam sampai menguning..
- Masukkan larutan susu, tepung terigu, parutan keju dan royco..
- Aduk sampai mendidih, sampai soup nya agak mengental..
- Tiriskan dimangkok dan siap disantap. Selamat mencoba 😊.
They have a velvety texture and. I have no problem occasionally using the canned condensed soup nor do I. Only FIVE ingredients (not counting salt and pepper) is all it takes to make this quick, easy, delicious cream of zucchini soup my family's been enjoying for years! This is one of the first recipes I ever posted on this blog, back when I hardly knew how to use a camera. Campbell's Condensed Cream of Mushroom Soup is a versatile meal-starter for many delicious recipes.
Get Latest Recipe : HOME